The Waterfront Gastropub

Brunch Weekends From 9am to 2pm

Primary Menu

Food Menu
- Brunch
- Lunch & Dinner
Event
Drinks
Contact

Search for:

Facebook
Instagram
Back to top ↑

Menu Section: Lunch & Dinner

Served from 2pm daily.

Soups & Salads

Soup Of The Day 10

A bowl of our soup of the day served with warm crusty half ciabatta,

Posted on: 21 Feb 2022 Written by: John Bailey

Green Salad 8/13

Mixed greens, tomatoes, cucumbers, red onions and carrots served with house dressing. Small and Large size

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Caesar Salad 10/17

Fresh chopped romaine, bacon, croutons. Topped with house caesar, lemon wedges and parmesan cheese. small and large size.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Waterfront Salad 18.50

Mixed Greens, red onion, toasted almonds, mandarins and goat cheese. Served with house dressing. Add Chicken or Shrimp or Beef $6, or Shaved Prime Rib $8

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Appetizers

Curry Fries 12

Fries smothered in our Curry Sauce. Inspired by the British.

Posted on: 29 Jul 2021 Written by: John Bailey

Devils Calamari 20

Calamari and jalapenos dusted and deep fried served with sweet chili thai sauce.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Fried Zucchini 17

A generous portion of dusted and fried zucchini served with house aioli.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Fried Pickles 17

A generous portion of dusted and fried dill pickles served with house aioli.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Fried Shrimp 19

Deep fried battered shrimp served with cocktail dipping sauce.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Poutine 14

Fresh hand cut fries, topped with fresh cheese curds and smothered in beef gravy.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Waterfront Poutine 20

Fresh hand cut fries, topped with fresh cheese curds, peppers, onions, shaved primerib and smothered in beef gravy.

Posted on: 20 May 2022 Written by: John Bailey

Bruschetta 17

Toasted garlic baguette topped with tomatoes, onions, chopped garlic, and goat cheese. Drizzled with house balsamic reduction.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Burgers

Hawaiian Burger 20.50

Burger topped with grilled pineapple, ham and provolone cheese. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Humpty Dumpty Burger 20.50

Burger topped with an over easy egg and cheddar cheese. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Santa Fe Burger 20.50

Burger topped with salsa and chopped jalapeno and shredded cheese. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Mississippi Blues Burger 20.50

Burger topped with sauteed button mushrooms and blue cheese. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Cheeseburger 19.50

Burger topped with your choice cheddar, provolone, brie or blue cheese. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Waterfront Burger 18.50

Burger topped with lettuce, onions and tomatoes. Served on a toasted kaiser bun. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Bacon Cheeseburger 20.50

Burger topped with cheddar cheese, bacon, lettuce, onions and tomatoes. Served on a toasted kaiser bun. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Mushroom Brie Burger 20.50

Burger topped with melted brie, grilled button mushrooms, lettuce, onions and tomatoes. Served on a toasted kaiser bun. Served with fries and slaw or salad. Choice of Beef, Grilled Chicken, Breaded Chicken or Beyond Meat Burger.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Sandwiches

French Dip 22

Sauteed beef baked with provolone cheese on a wrap or herbed shciacciata served with au jus. Served with fries and slaw or salad.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Parm Sandwich 21

Breaded chicken, marinara sauce, lettuce, tomato, onion, provolone, parmesan, house aioli, herbed schiacciata

Posted on: 7 Oct 2024 Written by: John Bailey

Nashville Hot Chicken Sandwich 21

Spicy crunchy nashville-style fried chicken breast, shredded cabbage, tomato, herbed schiacciata, in-house sauce

Posted on: 7 Oct 2024 Written by: John Bailey

Carleton Club 20

Roasted chicken breast, bacon, lettuce, tomatoes and house aioli. Served on a wrap or herbed shciacciata. Served with fries and slaw or salad.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Caesar 20

Roasted chicken breast, lettuce, bacon topped with caesar dressing on wrap or herbed shciacciata. Served with fries and slaw or salad.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Buffalo Chicken 20

Diced chicken breast tossed in house hot sauce, lettuce, onion, tomato served on wrap or herbed shciacciata. Served with fries and slaw or salad.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Flatbreads

Chicken Spinach Artichoke Flatbread 21

Cream cheese, spinach, artichoke and grilled chicken baked on a flatbread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Buffalo Chicken Flatbread 21

Crispy chicken tossed in buffalo sauce, onion, peppers, tomato and shredded cheese on a flatbread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Shrimp Scampi Flatbread 21

Sauteed shrimp, garlic butter and mozzarella cheese topped with mixed greens on a flatbread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Steak and Mushroom Flatbread 21

Shaved rib steak, sauteed mushroom and blue cheese topped with mixed greens on a flatbread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Barbecue Chicken Flatbread 21

Roasted chicken breast, Forty Creek BBQ Sauce, red peppers and red onions topped with mozzarella and cheddar cheese on a flatbread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Tacos

Thai Shrimp Tacos 19.50

3 fried shrimp tacos tossed in sweet chili thai sauce. Served with pineapple salsa, pickled red onion and cabbage.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Fish Tacos 19.50

3 beer battered fish tacos. Served with pineapple salsa, pickled red onion and cabbage.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Beef Tacos 19.50

3 beef tacos. Served with pico de gallo, cabbage and shredded cheese.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Tacos 19.50

3 tacos stuffed with grilled chicken. Served with pico de gallo, cabbage, shredded cheese and basil aioli.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Pub Grub

Waterfront Dip 20

Baby spinach and artichoke hearts baked in a medley of cheese. Served with fresh tortillas and naan bread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Quesadilla 18

Tortilla wrap stuffed with pico de gallo and a cheese medley. Served with sour cream and salsa. Add chicken $7 or taco beef $8.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Nachos 18 | 24

Corn chips topped with pico de gallo and a cheese medley. Served with sour cream and salsa. Add chicken $7 or beef $8. Available in small and large size.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Wings 17

Your choice of breaded or non-breaded. Tossed in your choice of mild, medium, hot, suicide, maple garlic, cajun dusted, honey chili, BBQ, or salt & pepper.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Fingers 18

Seasoned chicken breast fillets deep fried. Served with plum sauce and your choice of fries or salad.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Waterfront Sampler 35

A combo plate of Fried Zucchini, Fried Pickles, Wings, Fries, Chicken Fingers. Upgrade to sweet potato fries or poutine $3

Posted on: 6 Oct 2021 Written by: John Bailey

Hearty Fare

Fettuccine Alfredo 22

Fettuccine pasta with homemade alfredo sauce topped with shaved parmesan. Served with garlic bread. Add Shrimp $8 or Chicken $7 or Beef $8

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Fettuccine Bolognese 22

Fettuccine in a bolognese sauce. Served with garlic bread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Parmigiana 27

Breaded chicken topped with tomato sauce, parmesan and provolone cheese. Served with a choice of fettuccine alfredo or bolognese and garlic bread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Butter Chicken 22

Roasted chicken breast covered in a creamy butter chicken sauce. Served in basmati rice with naan bread.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Pub Curry 21

Onions, peppers, carrots and tomatoes sauteed in a creamy curry sauce. Served on basmati rice with naan bread. Add chicken $7 or shrimp $8.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Fisherman’s Platter 28

Our famous fish and fried shrimp. Served with fries or salad, tartar and cocktail sauce. Extra fish $8.

Posted on: 14 Feb 2021 Written by: John Bailey

Fish & Chips 20

Traditional beer battered haddock filet. Served with fresh cut fries, house slaw and tartar sauce. Add another filet $8.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Bangers & Mash 21

Sausages, mash with gravy and onions

Posted on: 21 Feb 2022 Written by: John Bailey

Prime Rib Yorkies 27

Chopped prime rib, onions and mushrooms in 2 yorkshire pudding bowls topped with house gravy. Served with choice of fries or salad.

Posted on: 14 Feb 2021 Written by: Waterfront Chef

Sides and Substitutes

Side Substitutes 5 - 6

Switch your fries to poutine ($6), sweet potato fries ($5). Or switch your salad to a caesar ($6).

Posted on: 16 Feb 2021 Written by: John Bailey

GF Substitutes -

We allow you to switch any burger bun or sandwich to a Gluten Free bun.

Posted on: 21 Jun 2021 Written by: John Bailey

Sides 2 - 10

Gravy $2, fries $7, sweet potato fries $10, curry sauce $3

Posted on: 16 Feb 2021 Written by: John Bailey

Vegetarian Options

To see just vegetarian dishes, please click here

Beyond Meat Burger -

Switch any burger dish to a beyond meat burger.

Posted on: 14 Mar 2021 Written by: John Bailey

Footer sidebar

Designed and Supported by 0591DigitalDesign

© 2025 The Waterfront Gastropub | Using Auberge WordPress theme. | Back to top ↑

Facebook
Instagram
Back to top ↑