The Waterfront Gastropub

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Menu Section: Hearty Fare

Hearty Fare

Fettuccine Alfredo 13

Fettuccine pasta with homemade alfredo sauce topped with shaved parmesan. Served with garlic bread. Shrimp or Chicken $6.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

Fettuccine with Meatballs 15

Fettuccine in a bolognese sauce and tradition Italian meatballs. Served with garlic bread.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Mushroom Crepes 17

2 crepes stuffed with chicken and mushroom in a white wine cream sauce. Served with vegetables and mashed potatoes.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

Steak and Blue Cheese Crepes 17

2 crepes stuffed with shaved rib steak, onions and blue cheese sauteed in gravy. Served with vegetables and mashed potatoes.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

Chicken Parmigiana 17

Breaded chicken topped with tomato sauce, parmesan and provolone cheese. Served with a choice of fettuccine alfredo or bolognese and garlic bread.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

Butter Chicken 19

Roasted chicken breast covered in a creamy butter chicken sauce. Served in basmati rice with naan bread.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

Pub Curry 16

Onions, peppers, carrots and tomatoes sauteed in a creamy curry sauce. Served on basmati rice with naan bread. Add chicken or shrimp $6.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

Prime Rib Yorkies 20

Chopped prime rib, onions and mushrooms in 2 yorkshire pudding bowls topped with house gravy. Served with choice of side and daily vegetables.
Posted on: 14 Feb 2021 Written by: Waterfront Chef

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