Food + Drinks + Music

Primary Menu

Menu Item Label: Vegetarian

Switch any burger dish to a beyond meat burger.

Posted on: 14 Mar 2021 Written by: John Bailey

Baked brie topped with blueberry compote. Served with artisan crackers and naan bread.

Sauteed mushrooms in a wine cream sauce served on crostini toast.

Fettuccine pasta with homemade alfredo sauce topped with shaved parmesan. Served with garlic bread. Shrimp or Chicken $6.

Mixed greens, tomatoes, cucumbers, red onions and carrots served with house dressing. Available in Small and Large.

Fresh chopped romaine, bacon, croutons. Topped with house caesar, lemon wedges and parmesan cheese. Available in Small and Large.

Mixed Greens, red onion, toasted almonds, mandarins and goat cheese. Served with house dressing. Add Chicken or Shrimp $6.

Toasted garlic baguette topped with tomatoes, onions, chopped garlic, and goat cheese. Drizzled with house balsamic reduction.

A generous portion of dusted and fried zucchini served with house aioli.

A generous portion of dusted and fried dill pickles served with house aioli.

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